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    Authentic BBQ Experience
    Savor the Flavor of Ribs
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    Family-Owned Charm
    A Warm Welcome Awaits
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    A Hearty Side Dish Menu
    Comfort Food Galore
    From collard greens to mac'n'cheese,
    each side pairs perfectly with our BBQ delights.

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Welcome To McDonald BBQ

McDonald BBQ, located in the heart of Orange, NJ, is a culinary gem celebrated for its mouthwatering barbecue offerings. Renowned for its slow-cooked, charcoal-grilled ribs, this family-owned eatery transports diners back to authentic Southern flavors. The half-slab rib sandwiches and hearty side dishes, including collard greens and mac 'n' cheese, are crowd favorites. Customers rave about the bold BBQ sauce—be warned, it packs a spicy punch! Despite slow service, the rich, smoky flavors and addictive dishes keep patrons returning, some from as far as New York. McDonald BBQ is truly a must-visit for barbecue enthusiasts and comfort food lovers alike.

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About

McDonald BBQ

Welcome to McDonald BBQ, where the soul of Southern cuisine meets the vibrant charm of the City of Orange, NJ. Nestled at 5 Main St, this local gem has quickly captured the hearts—and stomachs—of BBQ enthusiasts and casual diners alike with its mouthwatering offerings and friendly aura. With a phone call away at +1 973-266-9528, you can dive into a world of robust flavors that are both nostalgic and addictive.

The crown jewel of McDonald BBQ is undoubtedly its ribs. Slow-cooked for hours over a charcoal grill, these tender, juicy morsels boast a rich, smoky flavor that keeps patrons like Amir Jefferson coming back for more. It's not just any BBQ; it’s a culinary experience that draws in people from far and wide—evidence by the cousin who drives 90 minutes from New York just to relish these ribs! Addictive, indeed!

But don’t stop at the ribs. The menu is a treasure trove of soul food classics, with side dishes that are equally celebrated. Jeri Wins speaks of the side dishes as being “all the RAGE,” indicating a delightful variety that perfectly complements the main BBQ offerings. From collard greens to mac 'n' cheese, each side tells a story of love and tradition, echoing food memories that resonate deeply with customers like Cyndi Wilson, who reminisces about her childhood spent with her dad, a pitmaster himself.

Speaking of sauces, McDonald BBQ's hot BBQ sauce packs a punch that true BBQ aficionados will appreciate. As Cyndi aptly puts it, “When they say hot BBQ sauce, they mean it!” Keep some yogurt or milk close by, especially if your heat tolerance is less than robust. And those looking for something sweet to balance the heat won't be disappointed—the candied sweets are just the right amount of indulgent, making for a well-rounded meal.

Customers like Gary Smith find themselves driving over half an hour, multiple times a week, to indulge in the divine BBQ ham and the delightful vegetal sides. While the service may be described as slow and casual, it is the food that shines—the true star of the show at McDonald BBQ. Each visit is an opportunity to savor flavors that cannot easily be duplicated, leaving you with a taste of Southern heritage that lingers long after your meal.

In essence, McDonald BBQ is not just a restaurant; it’s a celebration of flavors, family, and tradition that leaves an indelible mark on all who visit. Prepare to be wowed, and remember, it’s more than just a meal here—it’s a delicious journey home.

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